Kumanichi mentions a sake brewery in Yamato-cho called “Tsūjun Shuzō,” named after their famed Tsūjun Bridge. It originated in 1770 using an architectural technique called 土蔵造り (‘dozo-zukuri’), or “earthen-walled storehouse,” apparently one of only 220 remaining in all Japan. They were popular as they were impervious to the ubiquitous fires that once ravaged cities here and also deterred thieves. The brewery has a cool Website which sadly does not mention tours, though there is a restaurant and sake tasting: https://tuzyun.com/ Put that on your bucket list; if you’ve never toured a sake brewery, you should. - William https://kumanichi.com/articles/317499